funny menu for you
Strawberry frozen yogurt
serves 4
ingredients
400g/14oz canned strawberries
and syrup
500ml/16fl oz Greek-style
yogurt
125ml/4fl oz single cream
• Put the strawberries and syrup in a
blender or food processor, and
purée until smooth. Add the yogurt
and cream, and continue to purée
until a uniform colour is achieved.
• Pour into a shallow freezer
container, cover with cling film and
freeze until set.
• After 30 minutes, remove from the
freezer and stir with a fork before
returning. Repeat 1 hour later, then
leave until set before serving.
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