Prawn cocktail

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Prawn cocktail
INGREDIENTS

250 grams of shrimp
4 tablespoons mayonnaise
1 tablespoon ketchup
few drops of Tabasco
a few drops of sauce worchester
2 tablespoons of cognac
white pepper
a few grains of black pepper
2 bay leaves
4 thin slices of lemon
a few leaves of lettuce



Place in a bowl the mayonnaise,
ketchup and mix.
Add the Tabasco sauce worchester and ground white pepper and finally the
cognac.

Mix well and keep aside.

Wash and clean the leaves
salad and place them in
cups.

Put a bit of sauce
over salad and leave 3/4 to
after.

Put in a pot
water with the peppercorns and
bay leaves and boil.

Dip the shrimp and cook for a minuto.Togliere shells from shrimp, leaving one integer for each cup.

Place the shrimp in bowls and top with the remaining sauce.

Garnish with whole shrimp and
slice of limone.Mettere in
refrigerator before serving.

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